Delicious Chocolate Chiffon Sponge Cake Recipe

A Chocolate Chiffon Sponge Cake is a light and airy cake that is perfect for any occasion. It has a rich, chocolate flavor and a beautiful texture that is sure to please. This recipe is an easy one that anyone can make. With just a few ingredients and some time, you will have a delicious, homemade Chocolate Chiffon Sponge Cake that will be the highlight of any gathering.

Ingredients

For the Chocolate Chiffon Sponge Cake recipe, you will need the following ingredients:

3 large eggs, separated
1/2 cup sugar
1/2 teaspoon cream of tartar
1 teaspoon vanilla extract
1/2 cup all-purpose flour
1/4 cup unsweetened cocoa powder
1/4 teaspoon salt
1/2 cup vegetable oil
1/2 cup cold water

Instructions

To make this Chocolate Chiffon Sponge Cake, begin by preheating your oven to 350°F and greasing a 9-inch round cake pan. In a large bowl, beat the egg whites and cream of tartar until stiff peaks form. In a separate bowl, beat the egg yolks and sugar until pale in color. Add the vanilla extract, flour, cocoa powder, and salt and beat until just combined. Add the vegetable oil and water and beat until just combined. Gently fold the egg whites into the egg yolk mixture until just combined. Pour the mixture into the prepared cake pan and bake for 35 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool before removing from the pan.

Serving

This Chocolate Chiffon Sponge Cake goes well with a dollop of whipped cream or a drizzle of chocolate sauce. It is best served the same day it is made. The cake can be stored in an airtight container for up to three days.

Nutrition

One serving of this Chocolate Chiffon Sponge Cake contains approximately 297 calories, 16.3 grams of fat, 33.6 grams of carbohydrates, 3.2 grams of fiber, 4.4 grams of protein, and 47.4 milligrams of sodium.

This Chocolate Chiffon Sponge Cake is a delicious and light treat that is perfect for any occasion. With just a few simple ingredients and some time, you can have a homemade cake that is sure to be a hit. Enjoy!