Baked Chicken Breast Fillet Recipes

Nothing beats a classic baked chicken breast fillet! This classic recipe is sure to be a hit with the whole family. It's easy to make and requires minimal ingredients. Plus, it's packed with flavor and nutrition. Read on for the ingredients and instructions for this delicious dish.

Ingredients

4 boneless chicken breast fillets
2 tablespoons olive oil
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon paprika
Salt and pepper to taste

Instructions

Preheat oven to 350°F (175°C). Grease a baking dish with olive oil or non-stick cooking spray. Place chicken breast fillets in the baking dish.

In a small bowl, combine olive oil, garlic, oregano, thyme, paprika, salt and pepper. Stir to combine.

Pour the mixture over the chicken. Use a spoon to coat the chicken evenly with the mixture.

Bake in preheated oven for 25-30 minutes, or until chicken is cooked through. Serve with your favorite sides.

Nutrition

This recipe makes 4 servings. Each serving provides approximately:

Calories: 222
Fat: 10.5g
Carbohydrates: 1.5g
Fiber: 0.7g
Protein: 28.8g

This recipe is a great way to enjoy a healthy dinner. It's packed with protein and is low in fat and carbohydrates. Plus, it's easy to make and requires minimal ingredients. You can serve it with your favorite sides for a complete meal. Enjoy!