Best Karaage Chicken Near Me

Karaage chicken is a popular Japanese dish. It is often found in Izakayas and restaurants in Japan, but it can also be made at home! Karaage chicken is made by marinating chicken pieces in soy sauce and other seasonings before frying them in oil. The result is crispy and juicy chicken that is both savory and delicious. If you’re looking for a delicious and flavorful dish, then karaage chicken is definitely a must-try.

Ingredients

For this recipe, you will need the following ingredients:

- 1 lb (450g) chicken thighs, cut into 1-inch pieces
- 1/4 cup (60ml) soy sauce
- 2 tablespoons (30ml) mirin
- 2 tablespoons (30ml) sake
- 2 tablespoons (30ml) sugar
- 2 teaspoons (10ml) garlic powder
- 1 teaspoon (5ml) ginger powder
- 2 tablespoons (30ml) potato starch
- Vegetable oil, for frying

Instructions

To make this karaage chicken, follow these instructions:

1. In a large bowl, mix together the soy sauce, mirin, sake, sugar, garlic powder, and ginger powder. Add the chicken pieces and mix until they are evenly coated.

2. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes (or up to 8 hours).

3. When ready to cook, remove the chicken from the marinade and pat dry with paper towels. Place the potato starch in a shallow dish and coat the chicken pieces with the starch.

4. Heat about 2 inches of vegetable oil in a large, deep skillet over medium-high heat. When the oil is hot, add the chicken pieces in batches and fry for about 5 minutes, or until golden brown and crispy.

5. Remove the chicken from the oil and place on a paper towel-lined plate to drain. Serve immediately.

Nutrition

Karaage chicken is a great dish if you’re looking for a healthy and flavorful meal. One serving (about 4 pieces) of karaage chicken contains approximately 300 calories, 11g of fat, 19g of protein, and 4g of carbohydrates.

Additionally, karaage chicken is high in iron, vitamin B6, and selenium. Iron helps to keep our red blood cells healthy, while vitamin B6 helps to maintain our metabolism and selenium helps to support our immune system.

Conclusion

Karaage chicken is an easy and delicious dish that can be enjoyed at home or in a restaurant. It’s also a great source of iron, vitamin B6, and selenium, making it a great option for a healthy meal. So if you’re looking for a flavorful and nutritious dish, then karaage chicken is definitely worth a try!